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Palmyra Fruit – Nutritional Value, Health Benefits. Borassus flabellifer , commonly known as doub palm , palmyra palm , tala or tal palm , toddy palm , wine palm or ice apple is native to the Indian subcontinent (especially in South India) and Southeast Asia. It is reportedly naturalized in Socotra and parts of China. [rx] [rx] Palmyra Fruit Quick Facts Name: Palmyra Fruit Scientific Name: Borassus flabellifer Origin Indian subcontinent and Southeast Asia, including Nepal, India, Bangladesh, Sri Lanka, Cambodia, Laos, Burma, Thailand, Vietnam, Malaysia, Indonesia and the Philippines Colors Black to brown Shapes Broadly ovoid, 10–18 cm (3.9 in – 7.1 in) in diameter with a fibrous and fleshy, mesocarp and with a tightly adhering persistent large calyx at the base Taste Sweet Health benefits Helps relieve digestive problems, Helps relieve skin related problems, Cools the Body, Helps Reduce Weight, Home Remedy for Many Ailments, Heals Migraines, Prevention of Diabetes, Rich in Phytonutrients. Borassus flabellifer, commonly known as doub palm, palmyra palm, tala palm, toddy palm, wine palm, or ice apple is a large fan palm of Arecaceae ⁄ Palmae (Palm family). The plant is native to the Indian subcontinent and Southeast Asia, including Nepal, India, Bangladesh, Sri Lanka, Cambodia, Laos, Burma, Thailand, Vietnam, Malaysia, Indonesia, and the Philippines. It is supposedly naturalized in Pakistan, Socotra, and parts of China. Some of the popular common names of the plant are African Fan Palm, Asian Palmyra Palm, Borassus Palm, Brab Tree, Cambodian Palm, Doleib, Doub Palm, Great Fan Palm, Ice-Apple, Lontar Palm, Palmyra Palm, Ron Palm, Sea Apple, Tal- Palm, Tala Palm, Toddy Palm, Sugar Palm, Wine Palm, Nugnu Palm, fan palm, sea apple, toddy, black palm and brab . Genus name comes from the Greek word Borassus meaning the immature spadix of date palm. Specific epithet from the Latin word flabellate means like an open fan. Tree sap, called toddy, is tapped for use as a beverage, hence the common name of toddy palm. Leaves were formerly used as paper in Indonesia, hence the common name of lontar palm. Palmyra Fruit Facts. Helps relieve digestive problems Helps relieve skin related problems Cools the Body Helps Reduce Weight Home Remedy for Many Ailments Heals Migraines Prevention of Diabetes Rich in Phytonutrients Plant has spines or sharp edges, use extreme caution when handling. Palmyra Fruit Scientific Classification. Scientific Name: Borassus flabellifer. Borassus flabelliformis L. Borassus flabelliformis Roxb. Borassus sundaicus Becc. Borassus tunicatus Lour. Lontarus domestica Gaertn. Pholidocarpus tunicatus (Lour.) H.Wendl. Thrinax tunicata (Lour.) Rollisson. The sweet sap of the Palmyra tree is called Toddy and is used in the preparation of palm jaggery. The sap is fermented to make Arrack which is an alcoholic beverage. Almost every part of the tree is useful to mankind. The fan-shaped tall tree bears fruits like that of a coconut tree. The pulp is tender and the husk is fibrous similar to that in Coconut. The fruit has a black husk and is 4 to 7 inches in diameter. It is borne in clusters. The top portion of the fruit is cut off to reveal the three sweet jelly seed sockets. Plant Description. Palmyra Fruit is a tall, single-stemmed evergreen palm tree that can grow about 20–30 m tall and the trunk may have a circumference of 1.7 m at the base. The trunk is tall going up to a height of 30 meters. It is strong, cylindrical, and black in color, with a circumference of approximately 1.5 to 2.5 meters at the base and approximately 1 meter at the middle and tail parts. The hard outer wood of the trunk is used as pillars, furniture, and supporting tool for kutcha houses. The trunk is also used as pipes to supply water in agricultural land and streams. The wood is used to make walking sticks and windows grills. Dried and holed trunk is used for making boats in the coastal region. In a nutshell, the trunk is used appropriately depending on the size, texture, and condition of the trunk, and in no condition does it go completely to waste. The tree wood will be stronger old-age trees. The old-age trees are a good income for the local people, the single tree costs around 700 rupees. Leaves. Palmyra tree has 20-25 large fresh-looking leaves, gray-green in a color that are fan-shaped with a length of 1-2 meters and folded along the midrib. The leaf is divided into 30-40 linear-lanceolate and ends with marginal spiny segments. Leaves have strong, woody stalks up to 2 meters long, margins with hard spines, smooth on the upper surface and rough in the lower area. Leaves obtained from trees have myriad uses, including social uses like used for thatching for kutcha houses, fencing, and also to create livelihood options for local people by making mats, baskets, handheld fans, hats, raincoats. Additionally, the local people also use the leaves to make playing kits for children play. Palmyra leaves have had great ecological, economical, spiritual, and cultural importance since the olden days. The most significant of which is that these leaves were used for writing manuscripts. Many manuscripts in Hindu culture were written using these leaves. Used leaves of thatching and fencing are used as organic manure in their farmlands. Leaf stalks are used as fuelwood and in many villages, this is one of the major fuelwood sources. The fleshy shoot apex of the tree is edible and is consumed frequently by local people growing the tree. Flower. Like all Borassus species, B.

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